Menu
Barbecues
Angus Kalbi
marinated beef ribs barbecued at the table
Angus Special Kalbi
a plate of lightly seasoned short rib cubes barbecued at the table
Kot Deung Shim
ribeye steak barbecued at the table
Sang Kalbi
rib of beef barbecued at the table
Hyomit Gui
beef tongue strips barbecued at the table
Sae Woo Gui
flavored fresh shrimp barbecued at the table
Bul Goki
thinly sliced tenderloin beef barbecued at the table
Jae Yuk Gui
slices of spicy marinated tender pork barbecued at the table
Cha Dol Ba Gi
beef brisket barbecued at the table
Sam Geup Sal
thin strips of pork belly barbecued at the table
Ohjinguh Gui
fresh squid barbecued at the table
Dak Gui
chicken barbecued at the table
Mul Naeng Myun
vermicelli noodles in cold beef broth
Bibim Naeng Myun
iced vermicelli noodles in hot and spicy sauce
Hwe Naeng Myun
iced vermicelli noodles with raw fish mixed in hot and spicy sauce
Woo Dong
hot noodles with seafood in broth
Noodles
Table D'Hote
Sachul Tang
lamb stew Korean style
Hwe Dop Bap
raw fish with rice, vegetables and spicy sauce
Yukhwe Bibim Bap
raw beef tenderloin with rice and vegetables
Daegu Maewoon Tang
spicy codfish Casserole
Al Jigae
codfish caviar and vegetables simmered in broth
Junbok Jook
abalone and porridge
Yuk Gae Jang
hot and spicy beef broth stew
Kalbi Tang
beef short rib soup
Mandu Gook
dumpling Soup
Duk Mandoo Gook
rice cake and dumpling soup
Chogae Shegumchee Gook
clam and spinach soup
Bibim Bap
variety of vegetables with rice
Taro Gook Bap
hot and spicy beef broth soup
Sullong Tang
beef marrow soup
Haejang Gook
morning soup
Soon Tofu
bean curd casserole
Dwenjang Jigae
bean paste Casserole
Kimchi Jigae
kimchi casserole
Bookuh Kongnamul Gook
dried pollack fish soup with bean sprout
Daegu Moree Jim
steamed codfish's Head with vegetables
A-Gu Jim
steamed monkfish with vegetables
Hwe Moochim
raw fish with special sauce
Tosok Bosam
sliced pork belly served with fresh oysters and traditional Korean sauce
Yuk Hwe
raw beef tenderloin with rice and vegetables
Haemool Pajun
pan-fried flour and mixed seafood in a Korean mustard sauce
Mandu Gui
fried dumplings
Jap Chae
sauteed beef, noodles and vegetables
Haemool Jungol
verity of seafood casserole in spicy sauce
Sachul Jungol
lamb Casserole
Gopchang Jungol
Casserole of beef intestine, tripe, noodles and vegetables
Jaeyuk Dooboo Kimchi
spicy marinated tender pork slices and fresh bean curd, fried
Nakji Bokkeum
pan-fried octopus with vegetables mixed in Korean hot and spicy sauce
Ohjing- A Bokkeum
pan-fried squid with vegetables mixed in Korean hot and spicy sauce
A'La Carte
Sushi Bar
Sashimi
sliced raw fish
Sushi and Sashimi
Sushi
raw fish wrapped in rice
Hasam, Munggae, Anago
sea cucumber, sea squirt, sea eel
Hanchi Hwe
Korean raw squid
Jang-A Dop Bap
eel with rice and sauce
Jan-A Gui
barbecued eel
California Maki
Teka Maki
Salmon Maki
Unagi Maki
Hamachi Maki
Alaska Maki
smoke salmon, vegetables and avocado, crab roll
Boston Maki
shrimp and avocado, cucumber, crab, cheese roll
Uni Maki
sea urchin roll
Dragon Maki
eel wrapped in crab, avocado, cucumber roll
Rainbow Maki
various fish wrapped in crab avocado cucumber roll
Kapa Maki
cucumber roll
Salmon Skin Maki
salmon skin roll
Futo Maki
vinegar rice rolled in a sheet of laver
House Maki
various rolls
Spicy Tuna Maki
spicy tuna roll